
Desmodium gangeticum
Also known as salpan, ticktrefoil, Indian desmodium, Shalaparni, Vidarigandha, Anshumati.
Desmodium gangeticum, now placed by some botanists in the genus Pleurolobus, is a small erect undershrub of the pea family with simple ovate leaves and small pink flowers, growing in scrub, forest margins and along field edges throughout the plains and lower hills of India, Sri Lanka and Southeast Asia. Ayurveda knows its root as Shalaparni, one of the five roots of Laghu panchamoola and therefore one of the ten of Dashamoola, the great vata-pacifying root group that underlies dozens of decoctions, fermented preparations and oils. It is a building, warming, sweet-bitter root used for fever with aching, for wasting and for disorders of vata.

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The Ayurvedic physician rarely meets Shalaparni alone. As part of Dashamoola it is decocted for vata disorders with pain, for fever with body ache, for dyspnea and for the puerperium; Dashamoolarishta is the standard tonic after childbirth and long illness, and Dhanwantaram taila carries the same roots into massage for sciatica, paralysis and postpartum weakness.
Rasa: madhura (sweet), tikta (bitter). Virya: ushna (heating). Vipaka: madhura (sweet). Guna: guru (heavy), snigdha (unctuous). Dosha: pacifies all three doshas, with special affinity for vata; its sweet vipaka and unctuous quality make its warmth gentle on pitta. Karma: rasayana (rejuvenative); balya (strengthening); brimhana (nourishing, builds tissue); vatahara (pacifies vata); jvaraghna (relieves fever); shothahara (reduces swelling); vishaghna (antidotal); hridya (cardiotonic); angamardaprashamana (relieves body ache); sandhaniya (promotes union of tissues); krimighna (anthelmintic); tridoshahara (balances all three doshas). Classical indications: jvara (fever, especially chronic fever); vatavyadhi (neuromuscular and joint disorders of vata); shvasa (dyspnea); kasa (cough); kshaya (wasting); atisara (diarrhea); chardi (vomiting); shotha (swelling); hridroga (heart disease); visha (poisoning); arsha (hemorrhoids); angamarda (body ache); krimi (parasites). The root is the drug, dug from mature plants and dried, and it is one of the ten roots of Dashamoola, so it is most often met in kwatha, arishta, ghrita and taila made from that group; alone it is given as churna with milk, as kwatha, and as kalka. The whole plant is sometimes used where roots are scarce. Classical formulations: Dashamoola kwatha, Dashamoolarishta, Laghu panchamoola, Chyawanprash, Dhanwantaram taila, Dhanwantaram kashaya, Amritarishta, Dashamoola haritaki, Indukanta ghrita, Vidaryadi kashaya. Described in: Charaka Samhita, Sushruta Samhita, Ashtanga Hridaya, Bhavaprakasha Nighantu, Dhanvantari Nighantu, Raja Nighantu, Kaiyadeva Nighantu, Madanapala Nighantu, Sharngadhara Samhita, Ayurvedic Pharmacopoeia of India.
| Preparation | As written | Metric |
|---|---|---|
| Churna | 3-6 g powdered root twice daily with warm milk | 3000-6000 mg |
| Kwatha | 50-100 mL decoction twice daily | 50-100 mL |
| Arishta (Dashamoolarishta) | 15-30 mL twice daily after food | 15-30 mL |
| Ghrita | 5-10 g medicated ghee daily | 5000-10000 mg |
Doses are reproduced from the sources for practitioners and are not a recommendation for any person.
Overview. Desmodium gangeticum, now placed by some botanists in the genus Pleurolobus, is a small erect undershrub of the pea family with simple ovate leaves and small pink flowers, growing in scrub, forest margins and along field edges throughout the plains and lower hills of India, Sri Lanka and Southeast Asia. Ayurveda knows its root as Shalaparni, one of the five roots of Laghu panchamoola and therefore one of the ten of Dashamoola, the great vata-pacifying root group that underlies dozens of decoctions, fermented preparations and oils. It is a building, warming, sweet-bitter root used for fever with aching, for wasting and for disorders of vata.
Clinical Notes. The Ayurvedic physician rarely meets Shalaparni alone. As part of Dashamoola it is decocted for vata disorders with pain, for fever with body ache, for dyspnea and for the puerperium; Dashamoolarishta is the standard tonic after childbirth and long illness, and Dhanwantaram taila carries the same roots into massage for sciatica, paralysis and postpartum weakness.
Ayurvedic Profile. Rasa: madhura (sweet), tikta (bitter). Virya: ushna (heating). Vipaka: madhura (sweet). Guna: guru (heavy), snigdha (unctuous). Dosha: pacifies all three doshas, with special affinity for vata; its sweet vipaka and unctuous quality make its warmth gentle on pitta.
Shalparni stands in 37 documented formulas in the library, among them Amṛtāriṣta, Dantyādyariṣṭa, Daśamūlāriṣṭa, Mṛtasaṅjīvanī Surā, Miśreyārka, Cyavanaprāśa.

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